When it comes to traveling, it's all high-speed rail airplanes. When I was a child, the transportation was not so convenient. At that time, I used to go by train. It was a green carriage with the beginning of the K word. At that time, the window... ...
I always think the rice stewed with sea cucumber in the restaurant is very delicious. My husband said it's because the rice hung in the soup tastes delicious. It's impossible to make that kind of strong soup at home, because the materials are ve... ...
Every spring, I go to buy some garlic to marinate it. I eat it till winter. It's cheap and easy to operate. You can eat now
For those who like to eat, no matter what it is, they will DIY at home. When they eat what they make, they will not only have a good taste but also be healthy and healthy. They will also be praised by their relatives. This snack belongs to Beiji... ...
Donkey roll is also known as bean cake. It is one of the ancient varieties of Beijing snacks. (the southern region likes to call it horse roll). Its raw material is steamed with yellow rice noodles and water. When making dough, add more water an... ...
Ha ha. Because of the activities in the kindergarten, jiuwenbao was born and inherited the traditional culture of the older generation.
When I was a mother, I always wanted my baby to eat healthy food. So I tried to make it. My baby loves it very much.
Jiangbangnai is a kind of traditional dessert snack with characteristics in the Pearl River Delta of Guangdong Province. A dessert made from ginger juice and milk. The taste is smooth, tender and unique. _________________________________________... ...
The breeze blows the noodles in May and June. The shrimps are plump at that time. The shop has three shrimps noodles with a sky high price. I treat shrimps as snacks.
The meat swallow, also known as Taiping swallow, is a famous characteristic snack in Fuzhou, Fujian Province. It is also a famous festive dish in Fuzhou Customs. People in Fuzhou will eat Taiping swallow when they celebrate New Year's holidays, ... ...
Su Ye cake is a kind of Manchu food. It is a kind of food that people in Liaoning like very much. Su Zi ye can not only make su Ye cake, but also make spicy Su Zi Ye pickles. It depends on the growth of Su Zi. Summer. After a few heavy rains. Gr... ...
I've heard for a long time that sugar doesn't shake. I haven't eaten it all the time. Later I found that it's similar to the local Ciba. It's just that there's more brown sugar juice. Try it today. It's really delicious. The method is also simpl... ...
It's a snack that only Guizhou people know. Order kelp, konjac tofu or potato with the pocket money saved on the way to school. If you can have an egg or sweet sausage, it's a local tyrant... In order to satisfy my childhood craving, I made it m... ...